Dining at Its Best in Sligo
Delicious moments for every occasion
Celebrate the Season in Style
Gather, celebrate, and make the most of long summer days with a memorable dining experience designed for every occasion, from special celebrations to relaxed get-togethers.
Premium BBQ Banquet:
Indulge in generous sharing platters featuring the best of the season , fresh seafood, perfectly grilled meats, artisan breads, and vibrant salads, all made for relaxed, sociable dining.
Option 1: €28 pp | Option 2: €32pp
Enquire now:
+353 (71) 9192416
rachel.mcgarry@radissonblu.com


Group Dining Menu: Enjoy a beautifully curated three-course menu
Price: €39 per person
Designed for Groups
Celebrate in comfort with a dedicated group dining area or take it outdoors with a stunning deck setup, perfect for soaking up the summer atmosphere.
Enquire now:
+353 (71) 9192416
rachel.mcgarry@radissonblu.com
Make family mealtimes effortless during your stay with our Family Dining Package, available to add during pre-arrival or at check-in.
Enjoy a delicious 2-course dinner in the Brasserie for both adults and children, offering excellent value for families.
A family of two adults and two children can dine for just €90, with additional children accommodated for a supplement of €11 per child.
The perfect way to relax and enjoy quality family time without the hassle of planning dinner.
For information and bookings:
+353 71 914 0008
info.sligo@radissonblu.com
FAQS
The Brasserie at Radisson Blu Hotel & Spa, Sligo Ballincar, Rosses Point Road, Co. Sligo, F91 XW7Y, Ireland
Free parking on-site | 5 minutes from Sligo town centre
Yes, our Little Heroes 2-course menu is just €10 and includes tasty mains and fun desserts
Our 2-course set menu is available Monday to Sunday, during dinner service. Reservations are recommended.
Yes. We feature vegan dishes like Grilled Cauliflower Steaks and accommodate dietary needs on request
Absolutely — The Brasserie is open to the public for lunch and dinner.
Yes. All menus list allergens clearly. Please advise your server of any special dietary requirements.